Beet Pizza

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INGREDIENTS: 

• 1 and 1/4 cup beets
• 3 beets wrapped in foil and roasted at 400 degrees for 45 minutes
• 3/4 cup quinoa flour
• 1/2 cup hazelnut meal
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 egg
• 1 tablespoon coconut oil

 DIRECTIONS:

• Preheat oven to 360 degrees.

1. Mix all the ingredients together - the mix will be wet.
2. Using a spoon, smooth out beet crust to about 1/3 inch thick onto a parchment-lined baking tray.
3. Bake for 25 minutes.
4. Take out and top with tomato paste or hummus and other toppings of your choice.
5. Bake for another 10-15 minutes till cheese is melted.